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AMIVAC S

AMIVAC S

The heat-shrink AMIVAC S  bags are high-barrier bags designed for vacuum packaging, storage and sale of sausages, delicatessen, no-bone chilled meat, non-maturing cheeses; soft and brine cheeses, and sliced portion cheese.

 

ADVANTAGES


High oxygen barrier ensures a prolonged shelf life of the packaged products.

Low WVTR excludes moisture (weight) losses of the product during storage.

Demonstration of product in its most attractive form to the buyers, thanks to the superior optical properties of the bag (transparency, gloss).

Sealability through the folds and overlaps raises productivity and reduces the repackaging rate.


ASSORTMENT OF PRODUCTS


Sealing

Straight

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Rounded

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Side

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 Bag width 

180 - 370  mm;

  480 - 520 mm    

180 - 370  mm;

  480 - 520 mm    

80 - 165 mm

 Bag length 

100 - 800 mm

100 - 800 mm

180 - 320 mm; 480 - 520 mm       


Bag colors: clear

Printing: single- or double-sided printing. Number of print colors varies from 1+0 to 8+8. CMYK printing is an option.

 

Forms of supply:

-         rolls with tear-off perforation;

-         rolls without perforation;

-         pasted on two tapes (for automatic equipment);

-         cut into separate bags inside transportation packs of 100 pcs.


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Additional Service
Phones:
   8 800 500-85-85 - Russia
+7 863 255-85-85 - World
Address:
72, Onuchkina ul., Lenina hut., Aksayski rayon, Rostovskaya oblast, Russia 346703