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AMISMOK KS

AMISMOK KS

AMISMOK KS is a permeable to smoke casing with a glossy and shiny surface. It is designed for stuffing, packing, storing and selling of smoked processed cheeses.

Advantages

- Permeability to smoke. It gives the products a smoking flavour and arome and contributes to formation of a crust on the product and a glossy surface.

- Caliber stability. It allows to get chubs of a uniform size and fixed weight when used on automatic equipment.

- Due to high mechanical strength AMISMOK KS is intended for use with automatic and semi-automatic clipping equipment. 

- High elasticity of the casing makes it possible to overstuff the AMISMOK KS casing by 10-12%.

- With its low permeability to water vapor the AMISMOK KS casing is an economic alternative to collagen and viscose-reinforced casings, because moisture losses are reduced during thermal processing and storage. 

- High heat resistance. Processing at higher temperatures reduces the time required for thermal processng of the products and increases the throughput of heat chambers.

- Physiological safety. The casing is impervious to microbiological degradation, because the materials used for its production are inert to mold fungi. 

Assortment

Colors:
Clear, cream, light-brown, brown, red, gold, orange, white, black, smoke amd others. 
Bespoke colors are available. 

Printing:
The AMISMOK KS bags can be used for single- or double-sided printing. CMYK printing is optional.

Label:
Marking products with label is recommended.

Calibers:
29 - 90 mm.

Forms of supply:
in rolls;
in shirred sticks.



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